Susie Norris

Cookbook Author & Pastry Chef

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Great Couvertures

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These brands are top couvertures (premium chocolate in large quantities) used by pastry chefs and chocolatiers around the world.


AMADEI - Italy - www.amedei-us.com

BARRY CALLEBAUT - Switzerland/USA - 800-836-2626 - www.ecallebaut.com

BELCOLADE - Belgium +32 (0) 653 83 96 - www.belcolade.com

CHOCOVIC - Spain - 888-IFC-CHOC - www.chocovic.es

MICHAEL CLUIZEL - France - www.michaelcluizel.com

E. GUITTARD - USA -800-468-2462 - www.guittard.com

EL REY - Venezuela/USA - 830-997-2200 - www.chocolates-elrey.com

GREEN & BLACK'S - England - www.greenandblacks.com


MAX FELCHLIN - Switzerland - 011-44-41-819.65.75 - www.felchlin.com

LINDT & SPRUNGLI - Switzerland/USA - 603-778-8100 - www.lindt.com

SCHARFFEN BERGER - USA 510-981-4051 - www.scharffenberger.com

VALRHONA - France/USA - www.valrhona.com
 
Chocolate Decorations
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